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The 52nd Annual St. William Catholic Church Seafood Festival will be held on Friday, September 2, and Saturday, September 3, at the Foley Center, located at 915 Gunter Avenue.
The drive-thru will be open from 4:00 - 6:00 p.m. on Friday and 7:30 a.m. until sold out on Saturday. Cajun boiled shrimp by the pound and hot or frozen gumbo by the quart will be available through the drive-thru.
Dine-in will be available at 10:30 a.m. on Saturday until sold out. Prepared fresh by parishioners, the dine-in menu will feature the usual seafood dishes--shrimp, gumbo, catfish--as well as seafood salad and Monk's bread from St. Bernard Abbey in Cullman. A la carte items such as rice, coleslaw and hush puppies will also be available.
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